Potato and Ham Chowder Good Recipes

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Potato and Ham Chowder

"Wonderful and smooth potato and ham chowder that goes first-rate with garlic bread and side salad."

Ingredients :

1 pound bacon, cut into 1-inch portions
1 pound cubed completely cooked ham
1 small white onion, diced
6 cups fats-free milk
2 (10.Seventy five ounce) cans condensed cream of potato soup
four cups frozen Southern-fashion hash brown potatoes
1 half teaspoons garlic salt
1 teaspoon floor black pepper
2 cups shredded sharp Cheddar cheese
4 inexperienced onions, thinly sliced

Instructions :

Prep : 15M	Cook : 8M	Ready in : 50M

Cook and stir bacon and ham collectively in a huge pot over medium-high warmth till a number of the bacon fat renders, 7 to ten minutes. Add the onion and keep cooking till the bacon and ham are browned and the onion translucent, five to 7 mins extra.
Pour milk and potato soup into the pot; add potatoes, garlic salt, and pepper. Reduce heat to medium-low and cook dinner mixture at a simmer, stirring regularly, till heated via and barely thickened, about 20 minutes.
Ladle soup into bowls and top with Cheddar cheese and green onions.

Notes :

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