Deviled Avocados So Tasty

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Deviled Avocados

"I'm in a piece of an avocado craze and, now not being able to discover a proper deviled avocado recipe, I whipped this one up to go with turkey meatloaf for dinner. I hope you revel in! You can replacement 2 teaspoons dried flaked onion for the half onion if preferred. Top with warm sauce!"

Ingredients :

3 avocados, halved and pitted
2 tough-boiled eggs, peeled
1/2 onion, diced
1 half teaspoons minced garlic
1/2 teaspoon lime juice
1/2 teaspoon smoked paprika
1/four teaspoon cayenne pepper
salt and ground black pepper to taste

Instructions :

Prep : 15M	Cook : 6M	Ready in : 15M

Scoop avocado meat into a bowl, booking skins. Mash eggs into avocado the use of a fork or potato masher. Stir onion, garlic, lime juice, paprika, cayenne pepper, salt, and black pepper into avocado combination. Fill avocado skins with avocado mixture.

Notes :

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