Mini Cheesy Chicken Enchiladas You Have To Try

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Mini Cheesy Chicken Enchiladas

These man or woman hen enchilada cups will absolutely thrill your own family. Cooked chook, picante sauce, sour cream, cream of hen soup and Monterey Jack cheese combine to make a tasty filling for decent flour tortilla cups. Pop them inside the oven for 20 minutes and you have got a creative, delicious meal that cannot be beat.

Ingredients :

12 (6 inch) flour tortillas, warmed
1 (10.75 ounce) can Campbell's(R) Condensed Cream of Chicken Soup (Regular or 98% Fat Free)
¼ cup sour cream
¾ cup Pace(R) Picante Sauce
1 teaspoon chili powder
three cups chopped cooked bird
1 cup shredded Monterey Jack cheese
Chopped tomato
Sliced green onion

Instructions :

Prep : 15M	Cook : 6M	Ready in : 40M

Notes :

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