Easy Beef Stew for the Slow Cooker So Tasty

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Easy Beef Stew for the Slow Cooker

"Very clean to prepare pork stew. Lots of flavor and quick to put together."

Ingredients :

1 pound cubed pork stew meat
2 cups water
1 (.75 ounce) packet dry brown gravy mix
1 (1.Five ounce) package dry beef stew seasoning blend
1 tablespoon Worcestershire sauce
1 (14.Five ounce) can stewed tomatoes, chopped
1/2 (16 ounce) bundle child carrots, or to flavor
three potatoes, reduce into chunks
1 stalk celery, reduce into chunks, or to flavor
1/four onion, chopped

Instructions :

Prep : 15M	Cook : 6M	Ready in : 6H15M

Put beef in a gradual cooker.
Whisk water, gravy mix, and stew seasoning mix together in a bowl until no dry blend remains; upload Worcestershire sauce and pour over the beef. Add tomatoes, carrots, potatoes, celery, and onion.
Cook on High for six hours.

Notes :

Aluminum foil enables keep food moist, guarantees it chefs lightly, continues leftovers sparkling, and makes clean-up easy.

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