Sandy&#39;s Cranberry Coffee Cake So Tasty

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Sandy's Cranberry Coffee Cake

"We have this every Christmas and Easter morning, as well as for enterprise. I even have given it as a present while we're house guests as properly."

Ingredients :

Cake:
2 cups flour
1 teaspoon baking powder
1 teaspoon baking soda
half of teaspoon salt
1 cup sugar
three/4 cup margarine
1 cup sour cream
2 eggs
1 teaspoon almond extract
1 (sixteen ounce) can complete berry cranberry sauce
Icing:
1 cup confectioners' sugar
1 tablespoon almond extract
water as needed

Instructions :

Prep : 15M	Cook : 10M	Ready in : 55M

Preheat oven to 350 degrees F (a hundred seventy five stages C). Grease and flour a fluted tube pan.
Whisk flour, baking powder, baking soda, and salt collectively in a massive bowl.
Beat sugar and margarine together in a bowl until creamy. Add sour cream, eggs, and 1 teaspoon almond extract to sugar combination; beat till clean. Pour sugar mixture into flour combination and mix to shape a clean batter. Pour 1/3 the batter into the organized pan.
Pour cranberry sauce into a bowl and stir. Spread half sauce over batter inside the organized pan. Pour 1/3 the batter over cranberry sauce, and spread 2d 1/2 cranberry sauce over the batter. Top with final 1/3 cake batter.
Bake in the preheated oven until golden and cooked via, approximately 40 minutes.
Whisk confectioners' sugar and 1 tablespoon almond extract collectively in a bowl till easy, including enough water for icing to reach a drizzling consistency. Drizzle icing over cake.

Notes :

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