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| Denver Omelet Breakfast Taco |
"This is a first rate manner to start the morning; short and healthy opportunity to an real omelet when you do not have the time to make one. Colby Jack cheese or Cheddar cheese may be substituted for the Monterey Jack."
Ingredients :
- 2 tablespoons butter
- half cup sliced onion
- 1/four cup chopped cooked ham
- 1/4 cup chopped green bell pepper
- four eggs, beaten
- half cup shredded Monterey Jack cheese
- 4 (8 inch) flour tortillas
- 1/4 cup salsa
Instructions :
| Prep : 10M | Cook : 4M | Ready in : 25M |
|---|
- Melt butter in a skillet over medium-low heat; saute onion, ham, and green bell pepper till onion and bell pepper are tender, 5 to ten mins. Pour eggs into ham-vegetable aggregate; cook and stir till eggs are scrambled and cooked through, about 5 minutes.
- Sprinkle Monterey Jack cheese over egg aggregate; prepare dinner and stir until cheese is melted, 2 to three minutes. Serve egg combination in tortillas; pinnacle with salsa.
Notes :
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