Scrumptious Sausage and Raisin Appetizer Balls Best Dishes

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Scrumptious Sausage and Raisin Appetizer Balls

"Perfect heat, hearty and easy app for bloodless weather breakfasts, vacation meal gatherings or football weekends. These also are smooth enough for the youngsters to assist with. Serve with picks and non-obligatory sour cream dollops or dipping sauce. Sour cream is an unlikely, however delicious garnish and dipping alternative."

Ingredients :

1 pound bulk beef sausage
1/2 cup golden raisins
1/2 teaspoon dried basil
1 pinch paprika, or as needed

Instructions :

Prep : 15M	Cook : 10M	Ready in : 40M

Preheat oven to 375 levels F (one hundred ninety levels C).
Mix sausage, raisins, and basil together in a bowl; roll into walnut-size balls. Arrange balls on a baking sheet or jelly roll pan with facets; sprinkle with paprika.
Bake within the preheated oven for 15 minutes. Remove sheet from oven, drain fat, re-roll balls if needed, and sprinkle with greater paprika. Continue baking till cooked via, 10 to 15 minutes. An instantaneous-read thermometer inserted into the center must examine as a minimum 160 tiers F (70 tiers C). Drain.

Notes :

You can use regular raisins, but do not. Goldens are a lot better if you have them.
If you double recipe, use 1 pound sage sausage and 1 pound regular.

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