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| Banana Oatmeal Raisin Pudding |
"Tastes like a banana oatmeal cookie! Great treat for lunch boxes! Serve warm with vanilla ice cream or chill and serve with whipped cream."
Ingredients :
- 2 cups milk
- 1/2 cup ground oats
- 1/3 cup white sugar
- 1 egg
- 1 tablespoon cornstarch
- 1 large banana, cut into 1/2-inch slices
- 1/3 cup raisins
- 1 tablespoon butter
Instructions :
| Prep : 10M | Cook : 4M | Ready in : 20M |
|---|
- Whisk milk, oats, sugar, egg, and cornstarch together in a saucepan over medium heat; add banana and raisins. Cook, stirring constantly, until pudding is thick, 10 to 15 minutes. Remove from heat and stir in butter. Spoon pudding into dessert dishes.
Notes :
- A 9-grain porridge (ground) can be used instead of ground oats.
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