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| BBQ Chicken Sheet Pan Pizza |
What about BBQ chicken for your next pizza?! This recipe uses leftover cooked chicken and balances sweetness with heat with a hickory BBQ sauce. Press the dough into the pan, add the toppings, and you're good to go!
Ingredients :
- 1 pound pizza dough, store-bought or homemade, room temperature (See Recipe Note)
- 2 tablespoons olive oil
- 2 cups cooked shredded chicken
- 1 cup BBQ sauce, such as Hunt's Hickory BBQ Sauce
- 6 ounces (about 1 1/2 cups) shredded mozzarella cheese, divided
- 1/2 red onion, thinly sliced
- 1 jalapeƱo, thinly sliced
Instructions :
| Prep : 15M | Cook : 46M | Ready in : 30M |
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Notes :
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