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| Berry Sangria |
"After searching for the perfect berry sangria recipe, this is what I came up with after making my own changes. Very comparable to Olive Garden berry sangria. Garnish with the fruit of your choice."
Ingredients :
- 1/2 pound fresh strawberries, halved
- 1 (750 milliliter) bottle Merlot wine
- 2 navel oranges, juiced
- 1 lime, juiced
- 2 cups cranberry-raspberry juice
- 1/2 cup brandy
- 1/4 cup Cointreau
- 6 (1 gram) packets granular sucralose sweetener (such as Splenda®)
- ice cubes
- 8 cups strawberry flavored soda, or to taste
Instructions :
| Prep : 15M | Cook : 8M | Ready in : 4H15M |
|---|
- Mash strawberries slightly in a bowl. Pour in a small amount of wine and mix to pick up any juices.
- Mix orange and lime juice in a pitcher. Pour in strawberries and remaining wine. Add cranberry-raspberry juice, brandy, Cointreau, and sucralose sweetener. Stir well and refrigerate until flavors combine, at least 4 hours.
- Fill glasses with ice. Fill each glass 2/3 to 3/4 of the way with sangria. Top with strawberry soda. Stir well.
Notes :
- Substitute 1/4 cup sugar for the sucralose sweetener if desired.
If this Berry Sangria recipe suits your family's tastes, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the go to here!
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