A delicious Recipes is actually desired by everyone, just because a delicious Recipes may be the beginning of an happy family. Consequently for you personally housewives, create tasty, delicious and healthy and balanced dishes. Recipes or menu for Beef and Vegetable Fried Rice, you've observed it, listed below are available thousands of delicious food selection meals, the Beef and Vegetable Fried Rice recipes is among the favorite menus with this blog.
Beef and Vegetable Fried Rice |
"A simple and easy recipe to feed a hungry family. I took different variations of fried rice recipes I found and used ingredients and techniques I liked and that were easy."
Ingredients :
- Marinade:
- 2 scallions, thinly sliced
- 2 cloves garlic, minced
- 1 (1/2 inch) piece ginger root, minced
- 1 cup water
- 6 tablespoons soy sauce
- 6 tablespoons white sugar
- 1 tablespoon cornstarch
- 1 1/2 pounds beef stew meat, quartered
- Sauce:
- 1 1/3 cups water
- 1/2 cup white sugar
- 1/2 cup soy sauce
- 2 tablespoons soy sauce
- cooking spray
- 4 eggs
- Fried Rice:
- 2 tablespoons sesame oil
- 2 cloves garlic, diced, or more to taste
- 1 (1/2 inch) piece ginger root, diced
- 4 carrots, cut into bite-sized pieces
- 1 onion, chopped
- 1 cup bean sprouts, or to taste
- 1 (15.25 ounce) can whole kernel corn, drained
- 1 (10 ounce) package frozen peas
- 6 cups cooked and refrigerated white rice
Instructions :
Prep : 30M | Cook : 12M | Ready in : 1H53M |
---|
- Whisk scallions, minced garlic, minced ginger, 1 cup water, 6 tablespoons soy sauce, 6 tablespoons sugar, and cornstarch together in a large bowl. Add beef; mix gently to coat. Cover with plastic wrap and refrigerate for 1 hour.
- Whisk 1 1/3 cups water, 1/2 cup sugar, and 1/2 cup plus 2 tablespoons soy sauce in a bowl to make the sauce.
- Spray a large skillet with cooking spray; warm over medium-high heat. Whisk eggs together in a bowl. Pour into the skillet; cook and stir until eggs are set, about 5 minutes. Transfer scrambled eggs to a bowl.
- Heat sesame oil in the same skillet over medium-high heat. Add diced garlic and diced ginger. Saute until golden brown and fragrant, about 2 minutes. Add carrots and onion; saute until carrots are tender and onions are translucent, about 5 minutes.
- Strain beef from marinade and add to skillet. Cook and stir until beef can be easily pulled apart with a fork, 5 to 7 minutes.
- Stir in bean sprouts; cook until translucent, about 1 minute. Add corn and peas; cook and stir until heated through, about 2 minutes. Create a pocket in the center of the skillet and slowly add rice, stirring to incorporate, about 1 minute. Add sauce and stir until rice is evenly coated, about 1 minute. Add scrambled eggs, stir and let heat through, about 1 minute.
Notes :
- Use any kind of stew meat you prefer.
- Nutrition data for this recipe includes the full amount of marinade ingredients. The actual amount of marinade consumed will vary.
If this Beef and Vegetable Fried Rice recipe fits your family's flavor, please share, remark and bookmark this web site, so others know very well what you know. Many thanks for the visit!
Videos For Beef and Vegetable Fried Rice :
Video Duration:05:53 Total Views: 288000+
Video Duration:04:29 Total Views: 21000+
Video Duration:09:22 Total Views: 853000+
Video Duration:05:15 Total Views: 227000+
Video Duration:10:47 Total Views: 1752000+
Video Duration:03:26 Total Views: 151
Post a Comment
Post a Comment