Delicious Popcorn Crunch Best Dishes

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Delicious Popcorn Crunch

"Popcorn and candy in a candy sauce. Great for the vacations! Not too chewy and won't keep on with your enamel (except you overcook the sauce)! You can personalize the candy, dried fruit, and nuts to what you want. Canadian Smarties® can be used as opposed to M&M's®. I've regarded people to press the aggregate into a cake pan and cut portions, too."

Ingredients :

15 cups undeniable popped popcorn
1 cup dried cranberries
1 cup chopped pecans
1/2 cup sweet-covered milk chocolate pieces (such as M&M's®)
Syrup:
1 1/three cups white sugar
1 cup butter
half cup light corn syrup (which include Crown® Lily White)
1 teaspoon vanilla extract
half teaspoon vinegar

Instructions :

Prep : 15M	Cook : 15M	Ready in : 1H25M

Line baking sheets with aluminum foil.
Combine popcorn, cranberries, pecans, and chocolate portions collectively in a bowl.
Stir sugar, butter, corn syrup, and vanilla extract collectively in a heavy saucepan; cook dinner and stir over medium-excessive heat till boiling, approximately 5 minutes. Boil aggregate for 2 mins. Remove saucepan from warmth and stir in vinegar.
Pour sugar mixture over popcorn mixture; mix until flippantly coated. Spread coated popcorn combination onto prepared baking sheets; cool. Break into portions and shop in an hermetic field.

Notes :

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