Beef Paprika and Noodles Popular Recipes

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Beef Paprika and Noodles

"Delicious pork casserole with a candy purple onion sauce served over noodles. This dish is even higher warmed over tomorrow. It travels nicely."

Ingredients :

2 tablespoons vegetable oil
2 kilos spherical steak, reduce into chew-length portions
2 cups water, or more as wished
2 cups ketchup
1 cup sliced onion
1/4 cup Worcestershire sauce
1/4 cup brown sugar
2 tablespoons paprika
2 tablespoons dry mustard
2 cloves garlic, chopped
salt and floor black pepper to flavor
1 (sixteen ounce) package deal egg noodles

Instructions :

Prep : 15M	Cook : 6M	Ready in : 2H25M

Heat oil in a large pot over medium heat. Cook and stir steak in hot oil till browned completely, approximately 5 minutes.
Stir water, ketchup, onion, Worcestershire sauce, brown sugar, paprika, mustard, garlic, salt, and pepper with the pork in the pot; convey to a boil, lessen warmth to low, and cook at a simmer till meat is smooth and the sauce thickens, 2 to a few hours.
Bring a massive pot of gently salted water to a boil. Cook egg noodles in the boiling water, stirring occasionally, till cooked thru but organization to the chunk, about five mins; drain.
Ladle beef mixture over noodles to serve.

Notes :

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