Original Menu Banana Oat and Bran Cookies :: The Best Recipes

A delicious Recipes is actually desired by everyone, just because a delicious Recipes may be the beginning of your happy family. Hence for you personally housewives, create scrumptious, delicious and healthy and balanced dishes. If you're after a Recipes or menu for Banana Oat and Bran Cookies, you've observed it, listed below are available thousands of delicious menus food, the Banana Oat and Bran Cookies recipes is among the favorite menus with this blog.

Banana Oat and Bran Cookies

"The combination of oats and bran make this chunky banana cookie a satisfying low- fat, high fiber healthy snack. Substituting fat free yogurt will work as well. Try using diced pitted prunes in place of the raisins."

Ingredients :

2 ripe bananas, mashed
1/2 cup whole wheat flour
1/4 cup wheat bran
1/4 cup rolled oats
1/2 cup packed brown sugar
1/2 cup low-fat plain yogurt
1/8 cup real maple syrup
2 egg whites
1 teaspoon ground cinnamon
1/2 teaspoon salt
1/2 teaspoon baking powder
1/2 cup raisins

Instructions :

Prep : 5M	Cook : 12M	Ready in : 15M

Preheat oven to 350 degrees F (175 degrees C).
Beat mashed bannanas, egg whites, brown sugar, maple syrup, yogurt, and cinnamon.
Combine the remaining dry ingredients: flour, oats, wheat bran, salt and baking powder in a separate bowl. Use an electric mixer to combine dry ingredients with wet mixture.
Add in raisins, chopped prunes, and/ or nuts.
Roll cookies into balls, place on a cookie sheet coated with cooking spray. Bake for 8-12 minutes until cookies are firm and dry.

Notes :

Reynolds® parchment can be used for easier cleanup/removal from the pan.

If this Banana Oat and Bran Cookies recipe suits your family's flavor, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the visit!