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Purple Beet, Carrot, and Onion Medley |
"A scrumptious aggregate of crimson veggies. They each maintain their unique flavor while complementing each different well."
Ingredients :
- three beets, sliced
- three big crimson carrots, sliced
- 1 cup sliced purple onion
- three tablespoons apple cider vinegar
- coarse salt to flavor
- floor black pepper to taste
Instructions :
Prep : 15M | Cook : 4M | Ready in : 55M |
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- Preheat oven to four hundred stages F (200 degrees C).
- Combine beets, carrots, and onion in a casserole dish. Pour vinegar over vegetable combination; season with salt and pepper. Cover dish with aluminum foil.
- Bake within the preheated oven till greens are tender, approximately 40 minutes.
Notes :
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