Viral Dish! Basic Egg Pasta :: So Tasty

A delicious Recipes is actually wanted by everyone, just because a delicious Recipes may be the beginning of an happy family. Consequently for you personally housewives, create delightful, delicious and nutritious dishes. Recipes or menu for Basic Egg Pasta, you've located it, listed below are available thousands of delicious food selection food, the Basic Egg Pasta recipes is among the favorite menus with this blog.

Basic Egg Pasta

"Basic egg pasta ready to roll, extrude, or shape into whatever type of noodle you desire. This dough can be mixed by hand or with a stand mixer. Like any flour recipe, the amount of flour required isn't a given. It will change depending on the size of your eggs and the humidity of your region."

Ingredients :

3 1/2 cups Italian Tipo "00" flour, or more to taste
2 eggs
2 egg yolks, or more as needed
1 teaspoon olive oil
1 pinch salt

Instructions :

Prep : 15M	Cook : 4M	Ready in : 1H15M

Pile flour onto a work surface and make a small well in the center; place eggs, egg yolks, olive oil, and salt into the well. Gently stir the egg mixture with a fork, gradually drawing in flour until dough comes together.
Knead dough with hands until smooth and leathery, about 10 minutes.
Wrap dough in plastic wrap; let rest until malleable, 1 to 2 hours. Remove plastic wrap.
Cut dough into four pieces; roll out with a rolling pin. Run flattened pieces through a pasta roller to create desired noodle shape.

Notes :

Based on the commercial flours available in my region, all-purpose flour will work too, but the resulting noodle won't be quite as supple.
Add up to 2 more egg yolks if dough does not clump together in step 1. The dough needs to be a little drier when you're extruding it and a little more moist if you're going to roll it.
If using a stand mixer: 1. Place flour, eggs, egg yolks, olive oil, and salt in the bowl; mix with the beater paddle on low until combined, 1 to 2 minutes. 2. Switch to the dough hook mixer attachment; mix until dough pulls together, 4 to 5 minutes. Remove bowl from the stand; cover with plastic wrap and proceed with step 3.

If this Basic Egg Pasta recipe complements your family's tastes, please share, remark and bookmark this web site, so others know very well what you know. Many thanks for the visit!