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Oatmeal Carrot Raisin Cookies |
"Semi-healthful cookies that taste good."
Ingredients :
- 1/2 cup chunky peanut butter
- half cup coconut oil
- half of cup agave nectar
- 1/2 cup brown sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 2 cups entire wheat flour
- 1 tablespoon baking powder
- 1 teaspoon ground cinnamon
- 1 teaspoon salt
- 1/4 teaspoon baking soda
- 1/4 teaspoon floor cloves
- 2 cups old-fashioned oats
- 1 3/4 cups grated carrots
- half cup raisins
Instructions :
Prep : 15M | Cook : 24M | Ready in : 30M |
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- Preheat oven to 375 levels F (190 stages C).
- Whisk peanut butter, coconut oil, agave nectar, brown sugar, eggs, and vanilla collectively in a bowl. Whisk flour, baking powder, cinnamon, salt, baking soda, and cloves collectively in a separate bowl; stir into peanut butter mixture till dough comes together. Fold oats, carrots, and raisins into dough. Spoon dough, 1 to two tablespoons according to cookie, onto a baking sheet.
- Bake inside the preheated oven until edges are gently browned, about 15 mins.
Notes :
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