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Awesome Pina Colada Cake |
"No fake cake blend right here. It's the real stuff and it tastes sinful."
Ingredients :
- 2 cups all-cause flour
- 2 cups white sugar
- 1 cup beaten pineapple
- 2 eggs
- 1 teaspoon baking soda
- 1 pinch salt
- 1 cup white sugar
- 1 (5 ounce) can evaporated milk
- half of cup butter
- 1 cup sweetened flaked coconut
Instructions :
Prep : 20M | Cook : 12M | Ready in : 55M |
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- Preheat oven to 350 tiers F (a hundred seventy five tiers C). Grease a 9x13-inch baking dish.
- Mix flour, 2 cups white sugar, pineapple, eggs, baking soda, and salt collectively in a bowl till frivolously combined; pour into prepared baking dish.
- Bake inside the preheated oven until a toothpick inserted within the center of the cake comes out clean, about 35 minutes.
- Combine 1 cup sugar, evaporated milk, and butter together in a saucepan; carry to a boil. Boil mixture for 1 minute; stir in coconut. Pour mixture lightly over warm cake.
Notes :
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