Roasted Spaghetti Squash with Asparagus and Goat Cheese So Tasty

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Roasted Spaghetti Squash with Asparagus and Goat Cheese

"A delicious alternative to pasta! This dish combines roasted spaghetti squash with sauteed asparagus, onions, garlic, and goat cheese, completed with clean thyme and basil. Garnish with a few basil leaves and some Parmesan cheese."

Ingredients :

1 (2 half of pound) spaghetti squash, halved lengthwise and seeded
cooking spray
salt and floor black pepper to flavor
1 teaspoon olive oil, or as wished
1/4 Spanish onion, diced
1 bunch sparkling asparagus, reduce into 1-inch pieces
2 cloves garlic, minced
1/2 cup vegetable broth
2 ounces goat cheese
2 tablespoons chopped clean basil
1 tablespoon minced sparkling thyme

Instructions :

Prep : 15M	Cook : 2M	Ready in : 1H15M

Preheat oven to 400 ranges F (two hundred ranges C). Line a baking sheet with aluminum foil.
Spray spaghetti squash with cooking spray and season with salt and pepper. Place squash, reduce-aspect down, at the organized baking sheet.
Bake inside the preheated oven till gentle, about 35 mins. Cool for 10 minutes.
Heat olive oil in a large skillet over medium heat. Saute onion in hot oil until just starting to show translucent, about 5 minutes. Add asparagus to onion and maintain to saute until onion is tender, 5 mins extra. Stir garlic into onion combination; saute till fragrant, approximately 1 minute. Remove onion mixture to a plate.
Return skillet to warmness. Scrape spaghetti squash flesh from pores and skin the usage of a fork to create 'noodles'; stir noodles into hot skillet and saute till heated via, 2 to a few mins.
Pour vegetable broth into skillet with spaghetti squash; carry broth to a simmer and cook dinner till on the whole decreased, about 2 minutes. Stir onion aggregate and goat cheese into spaghetti squash till cheese is melted, approximately 1 minute. Add basil and thyme. Season with salt and floor black pepper to flavor.

Notes :

I roasted the squash ahead of time and stored it in the refrigerator till I became ready to use it inside the dish. Feel unfastened to try this an afternoon or two before to shop time when making ready the meal.
Reynolds® Aluminum foil can be used to preserve meals moist, prepare dinner it lightly, and make easy-up easier.

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