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| Spicy Chili-Cheese Dip |
"Great for events!"
Ingredients :
- 2 (16 ounce) cans refried beans
- 1 (15 ounce) can chili
- 1 (8 ounce) bundle cream cheese, softened
- 1 (4 ounce) can chopped inexperienced chile peppers
- 1 cup shredded Cheddar cheese
Instructions :
| Prep : 15M | Cook : 12M | Ready in : 30M |
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- Preheat oven to 350 degrees F (a hundred seventy five levels C).
- Combine refried beans, chili, cream cheese, and green chile peppers inside the bowl of a stand mixer; blend properly. Pour bean mixture right into a 9-inch square baking dish and pinnacle with Cheddar cheese.
- Bake inside the preheated oven till dip is bubbling and cheese is melted, about 15 mins.
Notes :
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