Fresh Israeli Salad Tasty Recipes

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Fresh Israeli Salad

"Israeli salad. Use a complete-flavored olive oil. Optional: add minced olives, feta cheese, or cilantro."

Ingredients :

2 vine-ripened tomatoes, reduce into 1/four-inch cubes
1 pink bell pepper, reduce into 1/four-inch cubes
1 green bell pepper, reduce into 1/four-inch cubes
1/2 seedless cucumber, cut into 1/four-inch cubes
2 radishes, reduce into 1/eight-inch cubes
2 tablespoons extra-virgin olive oil
1 scallion, reduce into 1/8-inch cubes
1 teaspoon lemon juice, or to taste
half teaspoon floor sumac
salt to taste

Instructions :

Prep : 30M	Cook : 3M	Ready in : 50M

Toss tomatoes, red bell pepper, inexperienced bell pepper, cucumber, radishes, olive oil, scallion, lemon juice, sumac, and salt collectively in a bowl; permit stand for flavors to combination, approximately 20 mins.

Notes :

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