Healthy and Delicious Southern Turnip Greens You Have To Try

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Healthy and Delicious Southern Turnip Greens

"Traditional seasonings for southern vegetables are bacon grease or ham. This healthier model is a delicious opportunity. Serve as-is or with sauteed bell peppers, onions, and garlic."

Ingredients :

1 (14 ounce) can fowl broth
1 half of cups water
three tablespoons more-virgin olive oil
1/four teaspoon salt
1/4 teaspoon floor black pepper
1 pound turnip veggies, chopped
half of teaspoon white sugar

Instructions :

Prep : 10M	Cook : 5M	Ready in : 40M

Bring bird broth, water, oil, salt, and pepper to a boil in a stockpot. Add turnip veggies and sugar and return to a boil; lessen heat to medium-low and simmer, stirring each 15 minutes, until greens are soft, at least 30 minutes or up to two hours.

Notes :

You can substitute collard greens for turnip greens.

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