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| Banana Gravy |
"This isn't actual gravy--it just looks like it. It's great on biscuits, pancakes, or waffles. Easily halved or doubled."
Ingredients :
- 2 ripe bananas, sliced
- 1/2 cup milk
- 2 teaspoons white sugar
- 1/2 teaspoon ground cinnamon
Instructions :
| Prep : 5M | Cook : 16M | Ready in : 15M |
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- Combine bananas and milk in a saucepan over low heat; cook and stir to desired level of chunkiness or smoothness, about 10 minutes. Remove from heat; stir in sugar and cinnamon.
Notes :
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