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| Crab Boil |
"Total crab boil for four."
Ingredients :
- eight red potatoes
- eight andouille sausages, sliced
- four onions, quartered
- 2 ears fresh corn, cut into halves
- half of cup seafood seasoning (which includes Old Bay®), or to taste
- 4 whole Dungeness crabs
Instructions :
| Prep : 15M | Cook : 4M | Ready in : 55M |
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- Bring a large pot of water to a boil; add potatoes, sausages, onions, corn, and seafood seasoning. Cook aggregate at a boil until the potatoes are cooked via, approximately half-hour.
- Gently drop crabs into the boiling combination; prepare dinner until the crabmeat is cooked via, at the least 10 minutes. Drain water.
Notes :
- Reynolds® Aluminum foil can be used to hold meals moist, cook dinner it calmly, and make clean-up less complicated.
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