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| Newfie Bacon-Wrapped Shrimp |
"This recipe changed into added to my circle of relatives through my Newfie brother-in-regulation! It has grow to be a staple at own family finger food night time! Goes fast!"
Ingredients :
- 3/4 cup boiling water
- 2 tablespoons butter
- half (6 ounce) container bird-flavored dry bread stuffing mix
- 9 slices maple-cured bacon, halved crosswise
- 18 cooked medium shrimp, peeled and deveined
Instructions :
| Prep : 15M | Cook : 18M | Ready in : 55M |
|---|
- Preheat oven to 400 stages F (2 hundred ranges C). Grease a baking sheet.
- Boil water with butter in a saucepan; stir in stuffing blend. Remove saucepan from heat, cover, and permit stand for five mins. Fluff with a fork.
- Lay out halved bacon strips. Place about 1 teaspoon stuffing on cease of every strip, pinnacle with a shrimp, and roll up. Secure with a toothpick. Place bacon wraps on organized baking sheet.
- Bake in the preheated oven till bacon is crisp, approximately 30 minutes. Remove with tongs to a paper towel-covered plate to cool slightly earlier than serving, approximately 2 minutes.
Notes :
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