RITZ Pastrami and Corned Beef Mini Sandwich, created by Carnegie Deli So Tasty

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RITZ Pastrami and Corned Beef Mini Sandwich, created by Carnegie Deli

"This recipe is a chew-sized model of Carnegie Deli's most popular menu object, the Woody Allen Sandwich. Only a moderate departure from the monster-sized menu staple, these RITZ mini sandwiches are flaky, delicious and fun to put together. Using Carnegie Deli's signature components like Pastrami, Corned Beef, and selfmade Russian dressing, your visitors will experience like this birthday party snack is instantly from the deli counter."

Ingredients :

10 (zero.4 ounces) slices deli-sliced corned pork
10 (0.4 oz) slices deli-sliced pastrami
20 RITZ Crackers
Russian Dressing:
2 tablespoons mayonnaise
2 teaspoons ketchup
2 teaspoons pickle relish
1 half teaspoons sparkling lemon juice
1/2 teaspoon Worcestershire sauce
1/eight teaspoon coarse salt
Dash freshly ground pepper

Instructions :

Prep : 15M	Cook : 10M	Ready in : 15M

To make Russian Dressing, combination collectively the mayonnaise, ketchup, enjoy, lemon juice, Worcestershire sauce, salt, and pepper. Stir till clean.
Place 10 RITZ Crackers on tray. Put about 1/four tsp Russian dressing onto every cracker.
Cut corned red meat and pastrami deli slices in half of vertically.
Put portions every of corned red meat and pastrami on every cracker.
Top with additional 1/four tsp Russian dressing and remaining crackers to form sandwich.

Notes :

Can be served open face.
Can use one meat if this is favored.
Can be served with pickles.

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