Red Hot Liqueur The Best Recipes

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Red Hot Liqueur

"This is lifeless easy to make, and I became pleasantly surprised at how scrumptious it got here out. The candy's highly spiced cinnamon flavor and beauty actually mellows the burn of consuming instantly eighty-proof booze."

Ingredients :

1 cup cinnamon red warm sweets
2 cups vodka

Instructions :

Prep : 10M	Cook : 10M	Ready in : 2H10M

Pour red hot candies right into a resealable plastic bag. Crush goodies with a mallet or rolling pin. Transfer beaten sweets to a meals processor and pulse till candies shape a fine powder.
Stir sweet powder and vodka collectively in a bowl. Cover bowl tightly with plastic wrap and let relaxation until powder is dissolved, at least 2 hours.
Pour vodka mixture via a high-quality-mesh sieve into a bowl and discard any candy portions that did no longer dissolve. Pour vodka into a bottle and seal.

Notes :

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