Original Menu Banana Gingerbread with Vanilla Glaze :: You Have To Try

A delicious Recipes is actually required by everyone, just because a delicious Recipes may be the beginning of any happy family. Consequently for you personally housewives, create scrumptious, delicious and healthy and balanced dishes. Recipes or menu for Banana Gingerbread with Vanilla Glaze, you've located it, listed below are available thousands of delicious food selection meals, the Banana Gingerbread with Vanilla Glaze recipes is among the favorite menus with this blog.

Banana Gingerbread with Vanilla Glaze

"Banana bread and gingerbread come together in this delicious recipe. It's a great way to use up those extra bananas during the holidays or wintertime. A thick vanilla glaze is the perfect finishing touch."

Ingredients :

cooking spray
Bread:
2 large ripe bananas
2/3 cup packed dark brown sugar
1/2 cup molasses
1/2 cup vegetable oil
2 eggs
1/4 cup milk
2 cups all-purpose flour
2 teaspoons ground ginger
1 1/2 teaspoons ground cinnamon
1 1/4 teaspoons baking soda
1/2 teaspoon ground cloves
1/2 teaspoon ground allspice
1/4 teaspoon salt
Glaze:
2 tablespoons milk
1 tablespoon light corn syrup
1 tablespoon butter, melted
1 1/2 cups confectioners' sugar
1 teaspoon vanilla extract

Instructions :

Prep : 10M	Cook : 12M	Ready in : 1H40M

Preheat the oven to 325 degrees F (165 degrees C). Spray a 9x5-inch loaf pan with cooking spray.
Mash bananas in a large bowl with a fork. Add brown sugar, molasses, oil, eggs, and 1/4 cup milk. Stir until combined. Stir flour, ginger, cinnamon, baking soda, cloves, allspice, and salt together in another bowl. Stir flour mixture into the banana mixture until just incorporated. Pour into the prepared pan.
Bake in the preheated oven until a toothpick inserted into the center comes out clean, 60 to 70 minutes. Let cool completely, at least 30 minutes. Turn bread out of the pan.
Combine 1 tablespoon milk, corn syrup, and butter in a bowl. Add confectioners' sugar and stir. Add vanilla extract and enough remaining milk to achieve a drizzling consistency. Pour glaze over the cooled bread.

Notes :

If this Banana Gingerbread with Vanilla Glaze recipe complements your family's flavour, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the visit!